POSTHARVEST QUALITY OF SWEET CHERRY FRUITS AS AFFECTED BY BIOREGULATORS
نویسندگان
چکیده
منابع مشابه
effect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry
چکیده ندارد.
15 صفحه اولFactors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (Prunus avium L.)
Sweet cherries are attractive fruits due to their taste, color, nutritional value, and beneficial health effects. Sweet cherry is a highly perishable fruit and all quality attributes and the level of health promoting compounds are affected by growth conditions, picking, packing, transport, and storage. During production, the correct combination of scion × rootstock will produce fruits with high...
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ژورنال
عنوان ژورنال: Acta Scientiarum Polonorum Hortorum Cultus
سال: 2019
ISSN: 2545-1405,1644-0692
DOI: 10.24326/asphc.2019.5.19